BEST PRACTICES FOR FRESH-CUT, FROZEN AND PROCESSED FRUITS AND VEGETABLES // MAY/JUNE 2020
FROM RAW TO READY
Innovative Options
PURPLE TOMATO, OTHER NEW
PRODUCE ITEMS RECOGNIZED
AT FRUIT LOGISTICA
PLUS:
COVID-19 AFFECTING
INDUSTRY
TEMPERATURE
CONTROL
PRODUCE PROCESSING
P.O. BOX 128
SPARTA, MI 49345
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